https://www.copymethat.com/r/hRSjjmQqX/strawberry-charlotte-cake-video/
138304815
YxlUGsJ
hRSjjmQqX
2024-05-18 10:06:08
Strawberry Charlotte Cake (Video)
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Ingredients
- subheading: For the Ladyfingers (if store-bought):
- 27 pieces Ladyfingers 220g / 8oz store-bought
- subheading: Strawberry coulis:
- 200 g ( 1 cups) Strawberry puree use fresh or frozen strawberry
- 60 g ( ⅓ cups) Granulated sugar
- 1 Tablespoon Lemon juice
- subheading: Mousseline creme:
- 375 g ( 1½ cups) Whole milk
- 75 g ( ⅓ cups) Granulated sugar
- 60 g Egg yolk approx. yolk of 3 to 4 eggs
- 20 g ( 2½ tablespoon) Corn starch
- 20 g ( 2½ tablespoon) All-purpose flour
- 1 Teaspoon Vanilla bean paste
- 75 g ( ⅓ cups) Unsalted butter soft - will be mixed into pastry cream straight after it is cooked
- 75 g ( ⅓ cups) Unsalted butter soft - will be whipped into the pastry cream to make the mousseline cream
- subheading: Fresh strawberry filling:
- 150 g ( 1 cups) Fresh strawberries cut into pieces
- subheading: Decoration:
- Fresh strawberries
- Mint
- Edible flower
Steps
Directions at spatuladesserts.com
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