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Always Soft Tortillas
Ingredients
  • 1 ¾ cups all-purpose flour
  • ½ teaspoon salt (also works with ¼ tsp. salt)
  • ¼ teaspoon baking powder
  • 3 Tablespoons vegetable oil (I use avocado oil)
  • ½ cup hot water (I use hot tap water - about 125 to 130° F)
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