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How to Make the Best Vegan Cheese Sauce
Ingredients
  • 1 ½ cups raw cashews*
  • 2 garlic cloves
  • ¼ cup nutritional yeast
  • 1 cup unsweetened almond milk, plus more to thin if necessary
  • 1 jalapeno, chopped (feel free to deseed or leave out if sensitive to spice)
  • ½ teaspoon ground turmeric
  • ½ teaspoon paprika
  • ½ teaspoon onion powder
  • 1 teaspoon dijon mustard
  • 1 teaspoon salt, to taste
  • Freshly ground black pepper
Steps
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