https://www.copymethat.com/r/hOfGge5G1/salmon-coconut-milk-curry-thai-salmon-cu/
99008912
RLHU6Bd
hOfGge5G1
2024-05-16 17:52:59
Salmon Coconut Milk Curry (Thai Salmon Curry)
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Ingredients
- 4 Salmon fillets (skin-on or skinless) about 125g each
- 400 g coconut milk
- 1 tablespoon brown sugar
- 2 tablespoon olive oil sub with any other flavourless oil of choice
- 1½ tablespoon red thai curry paste
- 2 large garlic cloves minced
- 1 tablespoon ginger minced
- ½ tablespoon lemon grass I used dried lemongrass for this recipe substitute with fresh one.
- 1 tablespoon each of soy sauce and Worcestershire sauce I used both ingredients to substitute for (1 tbsp) fish sauce since I didn’t have any on hand.
- Salt and pepper to season the salmon
- 2 fresh chilies
- Parsley to serve
- 1 Lime juice and lime zest
Steps
Directions at thedinnerbite.com
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