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Can be made in the Instant Pot - use soup button
Ingredients
  • 1 tbsp olive oil
  • 1 red onion, roughly chopped
  • 1 vegetable stock cube
  • 1 medium sweet potato, peeled and roughly chopped
  • 2 carrots, roughly chopped
  • 2 red peppers, sliced
  • 1 x 400g tin chopped tomatoes
  • 2 slices brown bread
  • 60g (2oz) Cheddar, grated
  • 200ml (7fl oz) light coconut milk (or regular if you prefer)
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