LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 ½ cups white rice
  • 3 tablespoons vegetable oil
  • 4 small dried chile peppers
  • 2 tablespoons minced and peeled ginger
  • 4 garlic cloves, minced
  • 2 tablespoons fermented bean sauce
  • 1 teaspoon sesame oil
  • 2 packets soy sauce
  • 1 ½ teaspoons crushed sichuan peppercorns
  • 1 cup vegetable broth
  • 24 ounces firm tofu
  • 1 tablespoon cornstarch
  • salt
  • 3 scallions, sliced
  • ¼ cup cilantro leaves
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer