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Ingredients
  • 1 pound yellow potatoes peeled and cut in half
  • ¼ tsp cumin seed
  • ¼ medium red onion minced
  • 1 clove garlic crushed and minced
  • 1 tbsp cilantro (fresh) chopped
  • ¼ tsp cumin
  • ¼ tsp tumeric
  • ¼ cup frozen peas defrosted
  • ¼ tsp salt
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