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Ingredients
  • 10 to 12 frozen cheese blintzes, defrosted just enough to separate
  • 1 cup sour cream
  • ¼ cup sugar
  • ¼ cup orange juice
  • 4 eggs, beaten
  • 2 tablespoons butter, melted
  • 2 teaspoons pure vanilla extract
  • ⅛ teaspoon salt
  • 1 tablespoon cinnamon sugar
Note: Ingredients may have been altered from the original.
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