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Ingredients
  • 1 cup pineapple juice (room temperature)
  • ½ cup whole milk
  • 6 tablespoons unsalted butter, melted
  • ⅓ cup honey (mild honey like clover)
  • 5 ½ cups all-purpose flour
  • 1 tablespoon instant or rapid-rise yeast
  • 2 ½ teaspoons salt
  • 2 tablespoons brown sugar
  • 1 large egg
  • 2 teaspoons distilled white vinegar
  • 2 teaspoons vanilla extract
  • subheading: Topping:
  • 3 tablespoons softened butter, separated
Steps
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