LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 8-ounce package Cream Cheese, softened
  • ⅓ cup Sour Cream
  • 1 ½ cups Dill Pickles, coarsely chopped
  • 1 ½ cups Colby Jack Cheese, shredded
  • 1 tablespoon Garlic Powder
  • ½ tablespoon Fresh Dill, chopped
  • Salt & Pepper, to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer