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Recipes with Fish Sauce (Nam Pla)
Ingredients
  • 4 to 8 red and green fresh Thai chiles, cut into thin rounds with seeds
  • 6 to 8 cloves garlic, chopped
  • 2 Tbs. Thai fish sauce, to taste
  • Juice of 1 to 2 limes, or about 3 Tbs., to taste
  • 2 to 3 tsp. sugar, to taste
Steps
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