Butternut White Chicken Chili

howsweeteats.com

LisaLisa

2 tablespoons olive oil

1 sweet onion diced

4 garlic cloves minced

kosher salt and pepper

2 cups cubed butternut squash, (in ½ to 1 inch cubes)

2 teaspoons ground cumin

¼ teaspoon smoked paprika

pinch crushed red pepper flakes

2 cups shredded chicken breasts

2 14 ounce cans cannellini beans, drained and rinsed

3 to 4 cups chicken stock

1 cup sour cream

for topping: fresh cilantro chives, tortilla chips, sour cream

Directions at howsweeteats.com

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