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Ingredients
  • 1 and 1/2 cups warm water
  • 1 tablespoon white sugar
  • 1 and 1/2 tablespoons active dry yeast*
  • 1 and 1/2 teaspoons salt
  • 1 and 1/2 tablespoons butter, softened
  • 3-4 cups all purpose flour, spooned and leveled
  • 1 egg white, optional (for brushing)
Steps
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