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Protein Monster Vegan Enchiladas
Ingredients
  • 1 onion
  • 1 red bell pepper
  • 15 oz. can black beans
  • 15 oz. can garbanzo beans
  • 1/2 cup hemp hearts (I use this brand)
  • 1/3 cup nutritional yeast (I use this brand)
  • 3 roma tomatoes
  • 2 tsp. cumin
  • 1 tsp. smoked paprika
  • Salt to taste
  • 6 large tortillas
  • Optional: spinach, chipotle, garlic
  •  
  • {For the enchilada sauce}
  • 3 cups organic low sodium vegetable broth
  • 1/4 cup tomato paste
  • 1/4 cup all purpose flour (or gluten-free flour)
  • 2 Tbsp. olive oil
  • 2 tsp. cumin
  • 1/2 tsp. chili powder
  • 1/4 tsp. garlic powder
  • 1/4 tsp. onion powder
  • Salt/pepper
  • Optional: cayenne pepper, ground chipotle, smoked paprika, etc.
Steps
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