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Best Pumpkin Trifle
Ingredients
  • 1 15.25 oz. box spice cake mix
  • 1 c. buttermilk
  • ½ c. canola oil
  • 3 large eggs
  • 16 oz. cream cheese, at room temperature
  • 1 15-oz. can pumpkin puree
  • 1 ½ c. granulated sugar, divided
  • 2 tsp. pumpkin pie spice
  • 1 tbsp. vanilla extract, divided
  • 2 ½ c. crushed gingersnap cookies (8 oz.), plus more for garnish
  • 3 c. heavy whipping cream
  • Chopped candied ginger, for garnish, optional
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