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Cheesy Scalloped Potatoes
Ingredients
  • 3 lbs. Yukon Gold potatoes, washed and sliced about ¼" thick
  • ¼ cup butter
  • 1 cup onion, sliced
  • 4 cloves garlic, minced
  • ¼ cup all purpose flour
  • 2 cups milk, 2% preferred
  • 1 cup chicken broth
  • 1 tbsp fresh thyme, minced
  • 2 tsp salt
  • 1 tsp black pepper
  • 2 cups sharp cheddar cheese, shredded
  • ½ cup Parmesan cheese, shredded
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