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Ingredients
  • 1 cup warm water (120 to 130 degrees) use a thermometer
  • 1 packet (2¼ teaspoon) rapid rise instant yeast
  • 1 tablespoon granulated sugar
  • ¼ cup brown sugar packed
  • 2 tablespoons vegetable oil
  • 1 teaspoon sea salt
  • 2¼ cups all-purpose flour + more for kneading (see note)
  • subheading: Baking Soda Water Bath:
  • 3 cups very hot water
  • ¼ cup baking soda
  • subheading: Cinnamon Sugar Topping:
  • 1 cup granulated sugar (can use half granulated and half brown if desired)
  • 1 tablespoon cinnamon
  • ½ cup salted butter melted
  • 1 teaspoon vanilla extract
Steps
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