https://www.copymethat.com/r/hFPuPmvYw/one-pan-ginger-shallot-chicken/
132562694
MfvAtGM
hFPuPmvYw
2024-05-07 20:04:20
One Pan Ginger Shallot Chicken
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Ingredients
- subheading: UNITS USM:
- subheading: SCALE:
- 5 large chicken thigh fillets (skin on or off), excess fat trimmed
- ½ tsp salt
- ½ tsp pepper
- 1 tbsp olive oil
- 1 cup jasmine or basmati rice
- 1.5 cups chicken stock
- subheading: GINGER AND SHALLOT OIL:
- 4 spring onions/scallions, finely sliced
- 1 tsp ginger, freshly grated
- ½ tsp salt
- 1 tbsp sesame oil
- ⅓ cup oil (see note 1)
- Cook Mode Toggle on to prevent your screen from locking.
Steps
Directions at simplehomeedit.com
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