Hummus-Stuffed Grilled Portobello Mushrooms with Feta

stellacheese.com

Susan Bellwood

Love to cook, any kind of food vegan and other. Love cookbooks and recipes.

4 large Portobello mushrooms

6 Tablespoon extra virgin olive oil

10 Ounce hummus

6 Ounce feta cheese crumbles

Italian parsley, chopped to garnish

Salt and freshly ground black pepper, to taste

Directions at stellacheese.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer