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Simple Red Enchilada Sauce
Ingredients
  • 1 x 14 oz can diced tomatoes
  • 3 red chillies, deseeded and chopped roughly
  • 1 tablespoon olive oil
  • ¼ cup water
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • 1 to 2 teaspoons chipotle hot sauce (or smoky barbecue sauce)
  • Optional: ½ teaspoon cayenne pepper
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