Servings: 2

INGREDIENTS INGREDIENTS
1 head of cauliflower, chopped into bite-sized pieces. 1 head of cauliflower, chopped into bite-sized pieces.
1 tsp. smoked paprika 1 tsp. smoked paprika
1 tsp. garlic powder 1 tsp. garlic powder
1 tbsp. extra virgin olive oil 1 tbsp. extra virgin olive oil
1/4 cup pumpkin seeds ¼ cup pumpkin seeds
 

DIRECTIONS
Preheat oven to 400º. Toss all the ingredients together on a baking sheet. Roast for 25 to 30 minutes until browned and crispy.