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Ingredients
  • subheading: Ingredients:
  • 1 tablespoon oil
  • 1 tablespoon butter
  •  
  • 1 medium onion, diced
  • 1 teaspoon fresh ginger, finely minced or grated
  • 2 to 3 cloves garlic, finely minced or crushed
  • 1 ½ pounds about 2 to 3 boneless, skinless chicken breasts, cut into ¾-inch chunks
  • 4 tablespoons tomato paste or 8-ounce can of tomato sauce
  • 1 tablespoon garam masala
  • 1 teaspoon chili powder or paprika, or to taste
  • 1 teaspoon mustard seeds
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • ¼ tsp black pepper
  • 1 cup heavy cream
  •  
  • fresh cilantro, for garnish
  • rice, optional, cooked, for serving
Steps
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