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Ingredients
  • 1 ½ cups Sugar
  • ½ teaspoon Salt
  • 2 cups Flour
  • 1 teaspoon Baking Soda
  • 2 Eggs
  • 20 ounce can Crushed Pineapples
  • 2 to 4 Teaspoons Vanilla
  • 1 cup Brown Sugar
  • 1 cup chopped Pecans
  • 1cup Evaporated Milk
  • ½ cup Sugar
  • ½ cup Butter
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