https://www.copymethat.com/r/hBWCUKHum/spicy-sichuan-noodles/
6319200
M6xXx9c
hBWCUKHum
2024-10-31 23:59:48
Spicy Sichuan Noodles
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Ingredients
- 1 tablespoon Sichuan peppercorns
- ½ pound ground pork
- 3 tablespoons dark soy sauce
- Salt to taste
- 1 cup peanut oil
- 3 tablespoons chopped garlic
- 2 tablespoons finely chopped peeled fresh ginger
- 5 tablespoons finely chopped scallions
- 2 tablespoons sesame paste or smooth peanut butter
- 2 tablespoons chili oil
- 1 cup chicken stock
- 12 ounces fresh or dry Chinese egg noodles (or spaghetti noodles)
Steps
Directions at cooking.nytimes.com
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