Snacks

86eats.com

EvilNerdyBirdy

subheading: For the Vegan Lil Smokies:

16 oz package of super firm tofu, the kind that is vacuum sealed in little water

1 and ½ cups vital wheat gluten

⅓ cup yellow onion

¼ cup sauerkraut (just the cabbage, not the juice)

¼ cup nutritional yeast

2 tablespoons tapioca or corn starch

3 tablespoons ketchup or tomato sauce

2 tablespoons neutral flavored oil

1 tablespoonNo Beef Better Than Bouillon, or vegan beef bouillon powder

2 teaspoons liquid smoke

1 teaspoons ground coriander

1 teaspoon dried mustard

1 teaspoon paprika

1 to 2 teaspoon garlic powder

2 teaspoons onion powder

1 ½ teaspoons sugar

1 teaspoon salt

½ teaspoon black pepper

a few tablespoons water if needed

subheading: For the Sauce:

1 bottle any bbq sauce you like

1 cup brown sugar

½ small onion finely diced

1 tablespoon soy sauce

¼ cup ketchup

1 teaspoon garlic powder

(You can easily half this recipe and use half a batch of the Vegan Lil Smokies)

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