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One-Pot Sour Cream and Onion Mushroom Pasta
Ingredients
  • 1 pound dry linguine, or dry spaghetti
  • 2 tablespoons olive oil
  • 1 pound cremini mushrooms, sliced
  • 1 tablespoon all-purpose flour
  • ½ cup whole milk
  • ½ cup Daisy Sour Cream
  • ½ cup frozen spinach, thawed and drained
  • ¼ cup grated Parmesan, plus more for garnish
  • 2 tablespoons finely chopped chives, plus more for garnish
  • Crushed red pepper flakes, for garnish
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