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Ingredients
  • 1 cup basmati rice
  • 2 oz spaghetti or vermicelli noodles broken in small pieces
  • 1 ΒΌ cup Water
  • 4 teaspoons chicken bullion
  • 1 teaspoon granulated garlic
  • 1 teaspoon onion powder
  • 1 teaspoon dried parsley
  • 2 tablespoons butter
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