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Vegan Almond Flour Ginger Molasses Cookies
Ingredients
  • subheading: Dry ingredients:
  • 1 cup ( 120 g) almond flour both blanched and natural flour work
  • 3 tablespoons tapioca starch or use cornstarch
  • ½ teaspoon baking soda
  • ⅛ teaspoon salt
  • 1 teaspoon ground ginger
  • ½ teaspoon cinnamon
  • ⅛ teaspoon all spice
  • 1 ½ tablespoons brown sugar or powdered sugar
  • subheading: Wet ingredients:
  • 1 tablespoon solid coconut oil
  • 3 tablespoons maple syrup
  • 1 ½ tablespoons molasses
  • 2 tablespoons cane sugar for rolling
Steps
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