https://www.copymethat.com/r/h5PGBpMoX/deep-fried-cheese-curds/
117214816
zRSWgxl
h5PGBpMoX
2024-05-04 14:23:16
Deep Fried Cheese Curds
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Ingredients
- 16 ounces Renard's Cheddar Cheese Curds (1 pound)
- 1 ¼ cups all-purpose flour, divided
- 1 teaspoon baking powder
- ½ teaspoon salt
- ¼ teaspoon pepper
- ½ cup buttermilk
- ½ cup lager beer
- 1 quart (4 cups) vegetable oil
- Dipping sauce of choice, optional
- subheading: CHEESE:
- Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin Cheese Curds can be used in this recipe.
Steps
Directions at wisconsincheese.com
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