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Garlic Butter Steak Bites with Parmesan Cream Sauce
Ingredients
  • 2 lbs steak filet, ribeye, sirloin, etc
  • 4 to 5 tablespoons avocado oil this has a higher smoke point that olive oil
  • subheading: Parmesan Cream Sauce:
  • 5 tablespoons butter divided
  • 10 cloves garlic, minced and divided
  • 1.5 cups heavy cream
  • 2 green onions, diced green and white parts
  • 1 teaspoon red pepper flakes less if desired
  • ⅔ cup parmesan grated/shredded/shaved
  • subheading: Cheesy Mashed Potatoes:
  • 4 lbs russet potatoes
  • 1 cup half and half warmed
  • 6 tablespoons salted butter melted
  • ¾ cup monterey jack cheese, shredded or mozzarella, pepper jack, etc.
  • 1 tsp garlic powder
  • ¾ tsp salt
  • pepper to taste about ½ tsp each
  • subheading: Homemade Blackened Seasoning:
  • 2 tablespoons smoked paprika regular paprika works too
  • 1 tablespoon cayenne pepper
  • 1 tablespoon onion powder
  • 2 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • ½ teaspoon dried thyme
  • ½ teaspoon dried oregano
Steps
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