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Ingredients
  • 1½ cups all-purpose flour, spooned into measuring cup and leveled-off with back edge of knife
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground cloves
  • 4 tablespoons unsalted butter, melted
  • ⅔ cup packed dark brown sugar
  • ⅔ cup mild-flavored molasses, such as Grandma's Original (not Robust or Blackstrap)
  • ⅔ cup boiling water
  • 1 large egg
Steps
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