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Savory Sausage Egg Breakfast Muffins
Ingredients
  • 1 pound sausage
  • 7 large eggs, divided
  • 2 cups all-purpose flour
  • ⅓ cup sugar
  • 3 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup milk
  • ½ cup canola oil
  • 1 cup shredded cheese (your favorite variety), divided
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