https://www.copymethat.com/r/h2FufYl05/vegan-tofu-salmon-rice-bowl-with-homemad/
131389058
CgcBbDf
h2FufYl05
2024-05-10 05:33:28
Vegan Tofu Salmon Rice Bowl with Homemade Vegan Mayo
loading...
X
Ingredients
- 1 16 oz block extra firm tofu
- 1 portion of homemade silken tofu mayo
- Sriracha sauce or other hot sauce of choice
- Kimchi or homemade pickled radish on the side
- Oil for cooking, any high smoke point neutral taste oil would be fine
- 1 avocado
- Crispy seaweed for serving
- subheading: For the marinade -:
- 2 tablespoon rice vinegar
- 3 tablespoon coconut amino
- 2 tablespoon flaxseed oil
- 1 tablespoon white miso paste
- ½ cup warm water, adjust depending on the size of your container
- ¼ teaspoon coriander
- ¼ teaspoon paprika
- ¼ teaspoon white pepper
- 2 to 3 slices of beetroot
- 1 nori sheet, shredded
Steps
Directions at veganbunnychef.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!