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Best Lemon-Blueberry Cheesecake Bars
Ingredients
  • Cooking spray
  • 2 (8-oz) bars cream cheese, softened
  • ⅔ c. sugar
  • 2 tbsp. lemon juice
  • 1 tsp. lemon zest
  • 2 large eggs
  • ¼ c. sour cream
  • ½ tsp. pure vanilla extract
  • Pinch of kosher salt
  • 2 (8-oz) tubes crescent dough
  • 2 c. blueberries
  • 2 tbsp. powdered sugar
Steps
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