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Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 1 pound lean ground beef (I used 90/10)
  • 1 Tbsp minced dry onion
  • ½ tsp kosher salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 cup milk
  • 1 (10.5 oz) can Campbells cream of chicken soup
  • 1 (20 oz) bag of tater tots
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