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Ingredients
  • 1 lb ground chuck
  • 1 medium onion, chopped
  • 2 bell peppers, diced
  • 8 oz pasta noodles
  • 10 oz can Rotel tomatoes
  • 8 oz Velveeta cheese, cubed
  • 1 cup shredded cheese
  • 4 oz Blanco Velveeta cheese, cubed
  • Seasonings: 1 tsp season salt, 1 tsp lemon pepper, 1 tsp garlic powder, 1 tsp onion powder, 1 tbsp taco seasoning, 1 tsp Slap Ya Mama seasoning, 1 tsp Accent
  • 1 cup heavy whipping cream
Steps
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