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Ingredients
  • 1 tablespoon olive oil
  • 24 ounces mild Italian sausage in casing
  • 1 red bell pepper, thinly sliced
  • 1 yellow bell pepper, thinly sliced
  • 1 green bell pepper, thinly sliced
  • 1 orange bell pepper thinly sliced
  • 1 medium yellow onion, thinly sliced
  • 3 cloves garlic, minced
  • 1 (15-ounce) can diced tomatoes
  • 2 tablespoons tomato paste
  • 1 tablespoon Italian seasoning
  • ½ cup chicken broth
  • Salt and pepper to taste
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