Ms Cupcake's Jaffa Cakes

wallflowerkitchen.com

laura

100g (scant 1 cup) self-raising flour

60g (¼ cup + 1 tbsp) caster sugar

100ml (⅓ cup + 4 tbsp) soya or rice milk

50ml (3 tbsp + 1 tsp) light rapeseed or other flavourless oil

1 tsp vanilla extract or essence

subheading: Finishing touches:

150g (¾ cup) dairy-free chocolate chips, or a bar broken into pieces

50g (3 tbsp + 1tsp) dairy free margarine

½ orange, grated zest

12 to 15 tsp orange marmalade

Directions at wallflowerkitchen.com

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