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Ingredients
  • 1 pound thick-cut bacon, cut into ½-inch pieces
  • 2 sweet onions, chopped
  • ¼ cup water, as needed
  • 2 tablespoons packed light brown sugar
  • ¼ teaspoon cayenne pepper
  • 3 cloves garlic, grated
  • ¼ cup balsamic vinegar
  • Toast, for serving
  • Chopped chives, for garnish
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