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Smoked Pork Tenderloin with Maple Bourbon Glaze
Ingredients
  • 1 pork tenderloin trimmed
  • 1 tbsp Olive Oil
  • 2 tbsp Smoke Kitchen Honey Garlic Rub or use our BBQ Pork Rub recipe
  • subheading: Maple Bourbon Glaze:
  • ½ cup pure maple syrup
  • ¼ cup dark brown sugar
  • 2 tbsp unsalted butter
  • 4 oz Bourbon
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