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Mexican Green Rice (Arroz Verde)
Ingredients
  • 7 oz long grain rice (Mexican rice, Basmati, Jasmine, etc.)
  • 1 cup corn kernels (optional)
  • 1 large poblano pepper (or any other green sweet pepper)
  • handful cilantro
  • ½ small onion
  • 1 garlic clove (peeled)
  • 3 Tbsp oil (olive, canola, sunflower, etc)
  • 2 cups vegetable stock (divided)
  • salt (to taste)
Steps
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