https://www.copymethat.com/r/gxhOZdrJO/cabbage-and-pepper-chakchoukah/
5357728
gXnthTa
gxhOZdrJO
2024-11-01 00:18:15
Cabbage and Pepper Chakchoukah
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Ingredients
- 2 tablespoons extra virgin olive oil
- 1 large onion, quartered lengthwise, then sliced thin across the grain
- 1 large green bell pepper, quartered lengthwise, seeded and sliced thin across the grain
- 1 large red bell pepper, quartered lengthwise, seeded and sliced thin across the grain
- Salt to taste
- ½ medium or 1 small head cabbage, cored and shredded (about 4 cups)
- 2 serrano chiles or jalapeños, seeded and minced
- 4 garlic cloves, minced
- 1 to 2 teaspoons harissa, to taste, or ¼ to ½ teaspoon cayenne
- 1 teaspoon lightly toasted coriander seeds, ground
- 1 teaspoon lightly toasted cumin seeds, ground
- ½ teaspoon caraway seeds, ground
- 1 28-ounce can chopped tomatoes, with juice
- Freshly ground pepper
- ¼ cup chopped fresh parsley or cilantro, or a mix
- 6 eggs
Steps
Directions at cooking.nytimes.com
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