https://www.copymethat.com/r/gxZkwylCx/tau-yew-bak/
110715646
5Tj9z85
gxZkwylCx
2024-04-28 16:09:18
Tau Yew Bak
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Ingredients
- 1 lb. (0.4 kg) pork belly, cut into small pieces
- 4 cups water
- 1 head garlic, lightly pounded with the back of a cleaver
- 1 tablespoon white peppercorn, smashed and cracked
- 5 hard-boiled eggs
- 8 oz. (226 g) fried tofu/bean curd
- 4 tablespoons soy sauce
- 3 tablespoons sweet soy sauce, kecap manis
- 1 to 2 tablespoons dark soy sauce, or until it reaches your desired color
- Salt to taste
Steps
Directions at rasamalaysia.com
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