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No-Fuss Sweet Potato Pumpkin Mousse
Ingredients
  • 1 (15 ounce) can cut sweet potatoes in syrup, drained (¼ cup syrup reserved)
  • 1 (15 ounce) can 100% pure pumpkin puree
  • 1⁄4 cup honey
  • 1⁄2 teaspoon pumpkin pie spice
  • 1⁄2 teaspoon ground cinnamon
  • 2 cups sweetened* whipped cream or 2 cups whipped dessert topping
Steps
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