Crock Pot White Chicken Chili

iowagirleats.com

Mel V-K

1lb chicken breasts

15oz can great northern beans, drained and rinsed

4oz can chopped green chiles

1 to 2 jalapenos, minced (using 1 made for a mild chili)

1 shallot or ½ onion, chopped

2 cloves garlic, minced

1-½ teaspoons cumin

1 teaspoon salt

¼ teaspoon pepper

big pinch dried oregano

2 cups gluten-free chicken broth

juice of ½ small lime

¼ cup milk unsweetened almond or cow's milk

1 Tablespoon gluten-free flour (any kind, I used brown rice flour)

Toppings: green Tabasco sauce, verde sauce, lime wedges, tortilla chips, shredded cheese, chopped cilantro

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