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Mississippi Mud Roast (Crockpot Recipe)
Ingredients
  • 2 to 3 lbs chuck roast
  • 2 tbsp. butter
  • 1 tsp. paprika
  • ½ tbsp. garlic powder
  • ½ tbsp. onion powder
  • 1 tbsp. dried chives
  • ½ tsp. dried dill
  • 1 tsp. xanthan gum
  • salt to taste
  • ground black pepper to taste
  • ½ cup beef broth or, bone broth
  • ¼ cup pepperoncini juice from the jar, can sub apple cider vinegar
  • 6 pepperoncini peppers plus extra for serving if desired
Steps
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