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Ingredients
  • subheading: Soup:
  • 6 chicken thighs
  • 2 tablespoons extra virgin olive oil divided
  • 2 tablespoons chili powder divided
  • 2 tablespoons cumin divided
  • 4 teaspoons paprika divided
  • 4 teaspoons garlic powder divided
  • 2 teaspoons cayenne powder divided (more or less to taste)
  • 1 tablespoon butter optional
  • 1 large onion peeled and diced
  • 1 jalapeño trimmed and diced
  • 1 cup quinoa rinsed
  • 6 cups chicken stock
  • 1 15- ounce can black beans drained
  • Salt and pepper to taste
  • subheading: Garnish (Optional):
  • Sliced radishes
  • Diced avocado
  • Cilantro leaves
  • Sour cream
  • Cheese
  • Scallions
  • Tortilla chips
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