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Ingredients
  • 4 cups long grain or basmati rice, brown or white (use the cup that comes with the Instant Pot)
  • 4 cups water (same cup) if water not covering rice slightly add another ½ cup or so
  • 1 small carrot shredded
  • 1 half of small zucchini shredded
  • 1 small onion chopped
  • 1 small shallot diced
  • 6 cloves minced garlic
  • ¼ red bell pepper diced small
  • 1 tsp poultry seasoning
  • ⅓ cup nutritional yeast
  • 1 tbsp salt (Optional, but it does bring the flavors together)
  • ¼ tsp turmeric
  • Dash pepper
  • Parsley and chives for garnish
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