https://www.copymethat.com/r/guD3zeQ1G/mexican-cornbread/
38169003
Ov9HJwy
guD3zeQ1G
2024-05-03 04:42:16
Mexican Cornbread
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Ingredients
- ¼ cup unsalted butter
- 3 tablespoons honey
- 1 cup yellow cornmeal - I like medium grind for the texture
- ½ cup white whole wheat flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon kosher salt
- 2 eggs - at room temperature
- 1 cup low-fat buttermilk - or 1 cup 2% milk mixed with 1 tablespoon lemon juice or white vinegar
- 1 ½ cups freshly grated sharp cheddar, cheddar jack, or pepper jack cheese, or a mix - divided
- 1 (7-ounce) can Mexican-style corn - drained (about 1 cup)
- 1 large jalapeño pepper - seeded, membranes removed, and minced
- 2 green onions - chopped, divided (about ¼ cup)
Steps
Directions at wellplated.com
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