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Baked Sweets & Sour Chicken
Ingredients
  • 3 cups (about 240g) of rusks.
  • 105 g (about 1 cup) of grated parmesan cheese.
  • 2 tablespoons of salt.
  • 2 tablespoons of black pepper.
  • 2 tablespoons of onion powder.
  • 2 tablespoons of smoked paprika.
  • 1 garlic clove, powdered.
  • ½ teaspoon of Cayenne pepper.
  • 4 eggs.
  • ¼ cup (about 60ml) milk.
  • 2 pounds (1 kg) boneless, skinless chicken breasts, cubed into 1-inch (2.5 cm) pieces.
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